Freshly prepared breakfast favourites, served all day.
Breakfast
Eggs on Toast
$12
2 eggs (poached, fried or scramble) on sourdough.
Add bacon +$5
Smashed Avo
$21
2 eggs (poached, fried or scrambled) with smashed avocado,
mixed with feta & lemon juice, fresh roquette, cherry tomatoes,
beetroot hummus & balsamic glaze on toasted sourdough.
B.L.A.T.
$18
Bacon, lettuce, avocado, tomatoes with seeded mayonnaise
on Turkish bread, served with chips.
Breaky Roll
$15.5
Brioche bun with bacon, fried egg, spinach, hashbrown
and remoulade.
Big Breakfast
$23
2 eggs (poached, fried or scramble), bacon, chorizo,
hashbrown, mushroom, grilled tomato, spinach,
served with toasted sourdough.
Make it Veg:
Swap bacon & chorizo with avocado and halloumi.
Pesto Halloumi Bruschetta
(V)
$20
Toasted garlic sourdough with basil pesto, grilled halloumi,
roquette, Mexican salsa with 2 eggs (poached, fried,
scrambled) topped with balsamic glaze.
Classic Egg Benedict
$20
2 poached eggs with sliced ham or bacon, spinach with
hollandaise sauce on toasted sourdough or English muffin.
Beef Brisket Benny
$21
Slow-cooked tender beef brisket served on toasted sourdough,
topped with poached eggs, creamy hollandaise sauce and
fresh herbs. A rich and hearty twist on the classic
Eggs Benedict.
Chilli Scramble on Croissant
$22
Scrambled eggs with fresh chilli, avocado, shallots,
cherry tomatoes on toasted croissant.
Waffle Ice Cream Sandwich
$17
Golden, crispy waffles layered with creamy vanilla ice cream,
drizzled generously with caramel syrup and finished with
fresh seasonal berries for the perfect balance of warm,
sweet and refreshing flavours.
Pancakes
$15
2 fluffy pancakes, maple syrup, berry compote,
served with ice cream.
Toast & Light
Toast with Spread
$8
Sourdough / multigrain / white bread with your choice of: